Anna qualified and worked first as a designer, then in Macrobiotics at the Community Health Foundation in London and Kiental.
She has been teaching, catering and leading workshops in macrobiotic cuisine and nutrition, healing and home remedies, yoga and movement and the Art of Space Clearing, for many years in different countries.
She sees that an open, generous macrobiotic way of life and philosophy is a sound basis for a healthy, ecological, spiritual culture and sustainable future.
Taught by Aveline Kushi, Denny Waxman, Denise Linn among others, she considers nature to be a remarkable teacher. She also enjoys gardening and counselling. Anna is a past chairman of the Macrobiotic Association.